Burns Calories MORE THAN TWICE as Green Tea
In a study published in the August 2003 edition of the Journal of Medical Investigation, scientists from Japan's University of
Tokushima School of Medicine found that people who drank two cups a day of Wu-long experienced over 157% greater fat
burning results than those who drank the same amount of green tea.
|Here is what the Editor-in-chief of
Muscle Media Magazine & Dr.
Saleeby is saying about WuLong
"As the long-time Editor-in-Chief of
Muscle Media magazine, I've
extensively researched and studied
the effects of various fat-loss agents,
and Wu Long is far and away the best
there is. Myself, I've noticed amazing
results from using Wu Long. It's the
only fat burner I believe in and use.
Accept no cheap imitations!"
Blocks Fattening Carbs
Eating too many carbohydrates causes weight gain by increasing insulin levels.
However, a new study from scientists at the Suntory Research Center in Osaka,
Japan, shows that the nutrients in WuLong tea may help "blunt" the rise in insulin
you normally get after eating carbs. This means that by drinking WuLong, you may
be able to have your cake and eat it, too!
Turns Body Fat Naturally to Energy
In the Fall 2006 edition of the Tea Experience Digest, Dr. Saleeby reports "Wu-long
tea in fact lessens absorption of fats, increases the body’s metabolism and is
responsible for noradrenaline-induced lipolysis (breakdown) of adipose tissue."
Wu-long burns stubborn body fat naturally converting it to energy! Wu-long also
appears in the latest issue of Women's Health and Fitness!
|"Wu-long tea in fact lessens absorption of fats, increases the body’s metabolism
and is responsible for noradrenaline-induced lipolysis (breakdown) of adipose
"Wu Long burns stubborn bodyfat naturally converting it to energy." ...Dr. Saleeby
Helps Managing Blood Sugar, Preventing and Controlling Type 2 Diabetes
For people with type 2 diabetes, tea, along with a healthy diet could help. Statistics for type 2 diabetes are on the rise, especially
in our young. Nutritionists, doctors and scientific researchers are focusing their energies on discovering ways a healthier
diabetes diet, which could include consumption of wu-long tea, could help to reduce the affects of this disease.
May Assists in Managing High Cholesterol Levels
Catechins, another group of antioxidants, have been found to reduce cholesterol, and wu-long tea is teeming with them.
Cholesterol is a special type of fat and is necessary for health. There is good cholesterol and bad cholesterol, and wu-long tea
increases the good while decreasing the bad. This helps prevent hardening of the arteries and blockage of blood flow. A 2001
Japanese study found that it reduces cholesterol after 1 month of regular drinking.
Has Been Shown to Assist Lowering Blood Pressure
A 2004 study by Yang found that drinking green and oolong tea for at least a year reduces high blood pressure. Regular
drinkers are 46% less likely to develop high blood pressure if they drink one-half to two-half cups a day. They are 65% less
likely to develop high blood pressure if they drink more than 2 cups a day.
May Protects Heart
A 2007 American study found that it reduces the blood concentrations of triglycerides (the most common form of fat that exists
in the body) by a whopping 80% compared to rats on normal diet. Another 2001 Japanese study found that it reduces
cholesterol after 1 month of regular drinking. A 2004 Japanese study conducted by Osaka City University found that wulong tea
increases plasma adiponectin levels. Low levels of plasma adiponectin are associated with obesity, type 2 diabetes mellitus
and coronary artery disease (CAD). The study concluded that wulong tea may have beneficial effects on the progression of
atherosclerosis in patients with CAD.
Assists Healthy Skin and Radiant glow, Reduce Acne, Brown Sports and
In a new study published in the academic journal Archives of Dermatology, researchers from Japan's Shiga University of
Medical Science found that the nutrients in this kind of tea may dramatically clear up skin eczema within just one month. Free
radicals are damaging substances in your body caused by ultra-violet rays, chemical food additives, pollution and stress. As
you grow older, the amount of free radicals within your body increases naturally. Unfortunately, research links these damaging
substances to many signs of aging, including wrinkles, dark spots and certain diseases. In one 2004 study by Dr. Kenichi
Yanagimoto and colleagues from the University of California, Davis, the nutrients in this kind of tea may elicit a remarkable 50
percent reduction in free radicals within just 15 days!
100% Natural & Nourishing
Unlike artificial "fat burners," wulong is natural and nourishing to your health. Many users report feelings of increased focus
and well-being. Keep in mind, wulong does contain some caffeine, about as much as a cup of green tea but less than a cup of
Customer Support: firstname.lastname@example.org
**These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. As individuals differ, their results
will differ, even when following the same method. Disclaimer: Before using this product, please consult with your healthcare professional if you are pregnant, nursing,
diabetic, or if you have any medical conditions or are taking any medicines. Dietary supplements can affect the way medicines work. If you are given a prescription for
medicine, always tell your healthcare professional what dietary supplements you are taking.
*30-Day Money-Back Guarantee: We guarantee you'll be thrilled with Wu-Long tea, or you can return your order within 30 days from the date the tea is confirmed
delivered to you for a refund of your product purchase price (less shipping & handling). To return your order, please email us at email@example.com and request a
Return Authorization Number. A Return Authorization Number is required to return your order. Refunds apply to first-time purchases only and will be issued within 4 weeks
of your return. Refunds for orders of more than one 30-day supply will only be given if all 30-day supplies ordered (including free units received during special offers), not
counting your first 30-day supply are returned, unopened.
As seen in Oprah's magazine 'O', and other fine publications, Wu-Long tea
is the most powerful natural weight loss solution available to the public
today, and it's gaining credibility with every passing day. With Hollywood
stars like Oprah Winfrey and Rachael Ray singing the praises of Wu-Long
tea, its no surprise that this ancient Chinese drink has helped thousands of
people just like you lose their unwanted, ugly fat effortlessly. This Chinese
secret has been used for centuries as way to skyrocket energy and combat
obesity in China and Japan, but now this secret has been unearthed and
brought to you. If you are finally ready to start losing weight safely and
healthily, then Wu-Long tea is the answer to your prayers.
Guo Xirong, Director of the
Nanjing Institute for
recommends Wu-Long tea,
the newspaper said. "It has
been confirmed that tea
continuous intake of
wu-long tea contributes to
enhancing the function of fat
metabolism and to controlling obesity," it says
of a tea produced and consumed primarily in
PREMIUM Wu-Long Diet Tea
#1 Selling Natural Weight Loss
Solution In The US Today!!
|A 2007 American study found that wu-long tea reduces the blood concentrations of triglycerides (the most common
form of fat that exists in the body) by a whopping 80% compared to rats on normal diet.
|One study by the American Diabetes Association, Antihyperglycemic Effect of tea in Type 2
Diabetes", included 10 men and 10 women. All subjects had type 2 diabetes for an average of
4.8 years and were already taking hyperglycemic drugs as prescribed by their doctor.
Under the review by the ethical committee of Providence University, the subjects consumed
wu-long tea (1,500 ml) or water for 30 days, crossing over the consumption of each during the
course of the study. The results were positive; The tea markedly lowered concentrations of
plasma glucose and fructosamine, whereas the water control group had not changed."
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